Cabernet & Merlot Reserve 2021
A wine with a complex aroma of dark chocolate, mint, liquorice and black currant. Juicy, balanced taste with a soft and long berry aftertaste.
Food: Meat dishes, steak, deli meats and sausages, lamb
Serving temperature, ° С: 16-18
The wine is made by aging Cabernet 2019 and Merlot 2019 separately in oak barrels for 12 months. Oak barrels produced by the world famous Radoux cooper from French, American and Hungarian oak. The final product is a balanced blend of different oak trees in certain proportions.
Volume, l: 0,75
Grapes: Cabernet Sauvignon
Alcohol, % vol.: 13,5